Maharashtra FDA takes fresh action: Radio Club, McDonald’s outlet among 13 licences suspended


The FDA said 18 of the 20 violations earlier found at McDonald’s Colaba remained unaddressed despite the outlet submitting a 148-page report on complianceThe Radio Club was also suspended following another inspection.

Published: August 21, 2026, 7:31 PM IST







The Maharashtra Food and Drug Administration is back in the news after it suspended the business licenses of the Bombay Presidency Radio Club and a McDonald’s outlet in south Mumbai, along with 11 other food establishments across the state due to alleged violations of food safety and hygiene norms.

The FDA is in the news since IAS officer Tukaram Mundhe took charge as its commissioner in May and launched a crackdown on food establishments found violating various laws and rulesIn a recent special drive, it inspected 89 hotels, restaurants and dhabas across the state, and issued improvement notices to 71 establishments while suspending the licences of 13 food establishments, an official release said.

Radio Club receives suspension order

During an inspection carried out on August 19, Radio Club recorded a non-compliance rate of 47 per cent and was asked to stop all purchase, sale and distribution of food during the suspension period, it saidOfficials allegedly found a large number of live flies and dead cockroaches in the Club’s kitchenThey also allegedly found peeling paint and plaster on the ceiling above food preparation areas, washing powder and other chemicals stored close to food items, food kept directly on the floor, and unclean refrigerators used for non-vegetarian food.

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There was improper thawing of food, and the inadequately sealed kitchen door could allow pests and contaminants to enter, while garbage bins were placed near cooking stoves, the FDA saidSpitting marks were also found on the premises, it claimed.

McDonald’s under fire

Moreover, Hardcastle Restaurants Pvt Ltd’s McDonald’s Family Restaurant kiosk at Metro House in Colaba faced immediate suspension of its FSSAI licenceDuring a re-inspection on August 19, officials found that 18 of the 20 deficiencies listed in an earlier improvement notice had not been rectified, the FDA said.

The FDA allegedly found uncalibrated refrigeration equipment, live cockroaches, lack of pest traps, rotting food waste on the kitchen floor, dirty cleaning cloths, and dust-covered light fixtures without protective shieldsEmployees were also found handling ready-to-eat food without washing their hands after handling dirty footwear and soiled cleaning cloths.

The FDA said the outlet had submitted a 148-page compliance report on August 12But the reinspection found most serious deficiencies still present.

Officials also allegedly found the use of a processed non-dairy or analogue preparation, “GO Cheese SAUCE”, despite claims displayed to customers about the use of real cheese and paneer.

Other restaurants face license suspension

Ingenious Kitchens Pvt Ltd, operating Novaara restaurant in Malad, also lost its food business licence after the FDA found that 14 of 25 serious deficiencies recorded in an earlier improvement notice remained unresolved during a reinspection on August 13.

The deficiencies at Novaara included the use of old kitchen utensils and equipment that did not conform to food safety standards, absence of grease and cockroach traps in the drainage line, and inadequate medical examination records for food handlers.

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Status Restaurant at Nariman Point faced immediate suspension on Thursday following a customer complaintThe FDA found, among other lapses, an employee washing his face directly over clean food utensils, causing wastewater to splash onto themOfficials also found employees working without complete personal protective equipment, dirty crockery, stagnant water, grease and oil deposits, rust and food waste, the release said.

The FDA also suspended the registration certificate of Khar Gymkhana in Khar West after allegedly finding serious hygiene and food safety violationsThe inspection found inadequate storage arrangements, poor cleanliness in the food preparation area, inadequate segregation of raw and prepared food, lack of hot water for washing utensils and improper thawing of frozen food.

Other establishments in Mumbai that faced suspension of license included Bajrang Sweet Mart in Santacruz West and ASM Hotels and Hospitality Services Pvt Ltd in Andheri West.

Outside Mumbai, the FDA suspended the licences of Du Brothers Shawarma in Nagpur, Avanti Snacks in Nashik and Pintu Yadav Sweets in Amravati.

The FDA also suspended the food business licences of three establishments in Chhatrapati Sambhajinagar and Parbhani — Chhappan Bhog Thali Restaurant and Banquet Hall, MHARO Gayatri Mewad Pvt Ltd and Star Bakery for sanitation and food safety violations.



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